August Jobs in Hospitality
Our Jobs Board is here!
Kelly’s Cause doesn’t run on commission for placement, we simply believe in sharing jobs in businesses that have mental health policies in place.
Luca
All positions - Farringdon
Chef de Partie
up to £39,500
Sous Chef
up to £50k per year
Pastry Sous Chef
Up to £50k per year
Contact: Nancy (careers@luca.restaurant)
Studio Paskin
Head Chef (The Barbary)
Neals Yard
£60k / yr + bonus
Sommelier (Evelyn’s Table & The Mulwray)
Soho
£18/hr
Marketing Manager (Studio Paskin)
Soho
£50-55k / annum (pro rata)
Contact: careers@studiopaskin.com
Little Duck the Picklery
FOH
From £14.50 + surplus
DUCKSOUP
Head Chef
£45-£50k inclusive of tronc
Contact: meghan@littleduckpicklery.com
Wild By Tart
Bar Manager
Eccleston Yards SW1
£44K-£46K dependant on experience (incl tronc)
Contact: Pierre - pierre@wildbytart.com
Social Media Marketing Executive
Eccleston Yards SW1
From £35K DOE (incl tronc)
Contact: Pierre - kayleigh@wildbytart.com
Granger & Co
Barista/Bartender
King’s Cross
£14-£15.50 per hr
Wait team
Marylebone
£14-£15.50 per hr
Wait team
King’s Cross
£14-£15.50 per hr
Wait team
Notting hill
£14-£15.50 per hr
CPU
Chelsea
£14.50-£16.00 per hr
CDP
Chelsea
£15.00-£16.50 per hr
Contact: Abike (nowhiring@grangerandco.com)
Hawksmoor
Senior Sous
Air Street
Up to £61,215.40
Assistant Restaurant Manager
Air Street
Up to £20.98/hr
JKS Restaurants
Restaurant Manager
Brigadiers
Up to £45k per year
Reservations & Sales Manager (Mat cover)
Berenjak
Up to £45k per year
Assistant General Manager
BAO City
Up to £46k per year